Father's Day in the West End: The Ultimate Guide
Comedy & Live Shows
Treat Dad to a night of laughter, stories, and unforgettable entertainment in Leicester Square
Why I Stuck A Flare Up My Arse for England
A hilarious and heartfelt stage show exploring football culture, identity, and belonging.
Tickets | Buy here
Kane Brown: Crowd Work King
An evening of stand-up from one of the UK's rising comedy talents.
Tickets | Buy here
Thomas Green: Brainstorm
The acclaimed Australian comedian brings his sharp observations and quick wit to the West End.
Tickets | Buy here
Choose from a variety of restaurants
Farzi London – Sunday Bottomless Bollywood Brunch
Looking for a family-friendly Father's Day celebration? Farzi's Indian Street Food Bottomless Brunch delivers a vibrant afternoon of food, entertainment, and atmosphere every Sunday from 12pm–5pm. Guests can explore a buffet spread across two floors, featuring a chef-curated menu that changes weekly and showcases regional Indian flavours. £37 adult, £18.50 child under 10 and children under 3 eat free.
Jamie's Italian
Located moments from Leicester Square on Irving Street, Jamie's Italian offers authentic Italian dining in a relaxed setting.
Expect fresh pasta, classic italian favourites, quality seasonal ingredients and sharing plates designed for family gatherings.
Street Burger Charing Cross
A simple but crowd-pleasing Father's Day option: Dads receive a complimentary burger when dining on Father's Day. Perfect for families looking for a relaxed meal in the heart of the West End.
The Veuve Clicquot Summer Terrace
Recently reopened for the summer, this hidden alfresco destination offers:
- Champagne tasting flights
- Signature cocktails
- Mediterranean-inspired dining
- An elegant outdoor setting in Leicester Square
Ideal for a long Father's Day lunch or an early evening celebration.
Whitcomb's
Inspired by the coastlines and kitchens of France, Italy, Greece and beyond, Whitcomb's brings Mediterranean dining to the heart of Leicester Square. Expect, hand-rolled pastas, fresh seafood, elegant desserts, mains from approximately £20
Experiences
A Father’s Day Ritual at The Londoner
Discover Reserved For Him by Joe Vipond London — an exclusive grooming experience within the private surroundings of The Londoner, combining expert grooming, restorative treatments and discreet hospitality. Including a precision haircut, beard sculpt or traditional wet shave, express facial ritual, scalp massage and refreshments on arrival, this 75–90 minute experience is designed for gentlemen who appreciate refinement and exceptional service.
Available 15–21 June for £195 per person | Book here.
The Gentleman's Reset at The Londoner
Book a luxury wellness experience designed to restore both body and mind, featuring a 90-minute Deep Tissue Bamboo Massage, two hours of exclusive cabana access with sauna and steam room facilities, and a glass of Champagne to complete the experience. Whether gifted to a father figure or enjoyed as a personal indulgence, this is the ultimate reset for the man who deserves exceptional care.
Available 15–21 June for £275 per person | Book here.
Fortnum & Mason Leather Personalisation
Create a truly personal Father’s Day gift with Fortnum & Mason’s complimentary leather personalisation event. When you purchase an item from the Voyage Collection, enjoy bespoke hand-painted personalisation with up to three initials and a small illustration, transforming a timeless piece into something uniquely his.
Saturday 13 June, 12pm–6pm on the 2nd Floor, Piccadilly | Find out more
Events at Fortnum & Mason
For fathers who love food, wine, and craftsmanship, Fortnum's has several special events coming up:
Fortnum's Kitchen Stories: Let's Eat Meat with Tom Parker Bowles
5 June | 6:30pm–8pm
An evening of conversation and culinary insight from one of Britain's best-known food writers.
Discover Japanese Knife Mastery
Learn the art, history, and practical skills behind traditional Japanese knives.
14 June | 12:30pm–2:30pm
Fortnum's English Wine Festival
Celebrate the best of English winemaking with tastings and expert guidance.
24 June | 6:30pm–8:30pm